It was a modest little 6 course affair and my guests actually turned down the 4th . Can you believe that?
First course - avocado crisps, chilli crisps, olives, hummus and cucumber dip.
Second course - Stuffed vine leaves with hot tomato sauce and falafels.
Third course - Spanakopita, tabbouleh and mixed bean salad.
Fourth course - Marrakesh vegetable curry, filo tarts with pine nuts and Iranian rice.
Fifth course - Strawberries, raspberries, vanilla bean Green & Blacks ice-cream with single cream and creme fraiche.
Sixth course - tea, coffee and a slab of white and milk chocolate swirl with dried raspberries from Hotel Chocolat.
Various wines.
Celebrating nothing other than having good friends we want to spoil with good food and punish with our company.
Subscribe to:
Post Comments (Atom)
3 comments:
did i mention the iraqi wine?
AND THEN she forgot to give me any of the left overs!!! HOW rude!!
It was there for the taking but the alimal was too busy talking about other evening entertainments.
Post a Comment